Ingredients: Spinach flakes, onion, parsley, salt, dextrose, celery, spices.
Mix 1 cup sour cream and 1 cup mayonnaise with dip mix. Refrigerate 2-3 hours or overnight for flavors to blend.
Serve with fresh vegetables or chips.
Thompson Farm Spinach Dip
$3.69Price
Additional information on this product can be found at www.thompsonfarmsoups.com
We do not currently ship. If you live in the Bainbridge Subdivision or are a tenant in Maryville Centre Office Park we will deliver for free or you can pick up from one of our locations.