Ingredients: bean, onions, garlic, chili powder, oregano, cumin, salt

1 package White Chili Soup Mix
1-2 chicken breasts
8 cups of water
Rinse beans. Cover with water and soak overnight. Simmer chicken in 8 cups of water until tender. Remove chicken from broth, cool. Chop chicken and refrigerate. Drain beans. Put beans, 8 cups chicken broth and seasoning packet in pot and simmer 2 ½ - 3 hours until beans are tender. Stir in chicken, simmer until heated throughout. Add water if chili becomes too thick. Salt and pepper to taste.
Serves approximately 6.

Thompson Farm White Chili

  • Additional information on this product can be found at www.thompsonfarmsoups.com

  • We do not currently ship.  If you live in the Bainbridge Subdivision or are a tenant in Maryville Centre Office Park we will deliver for free or you can pick up from one of our locations.